Clinical Nutrition2019-07-11T14:14:10+00:00

Enteral Clinical Nutrition

The cure of hospitalized patients feeding is very important, above all in critical situations as intensive therapy and post-operation recovery.

The enrichment of enteral feeding with ingredients as Nucleotides, aminoacids, fatty acids, omega-3 represents an effective support for the restore of the functionality of gastro-intestinal tract and to the stimulation of immunity response.

From the 1960 the characterization of the primary role developed by intestinal tract for the immunity response, determined a strong research in the pharmaceutical sector of the “most adapt formulation” for every specific clinical case and shelter phase. The most committed Organization in health care nutrition, since many decades showed evidences in the benefits of RNA in enteral nutrition special products. Furthermore, a large number of recent clinical studies demonstrate the clinical benefits of Nucleic Acids in comparison with standard-protein ones, utilized sometimes also in pre-shelter phase.

Main benefits

• Infections decrease

• A better post-operation recovery and in case of complications

• Shelter duration decrease